MEDITERRANEAN RESTAURANT IN MALLORCA 

The restaurant 

Under the direction of chef Miquel Vila, our cuisine brings together Mediterranean and Mallorcan tradition with a creative approach, always placing the product at the center.

A fine dining proposal in which aromas and textures enhance the essence of each dish.
GALLERY


MEDITERRANEAN RESTAURANT IN CAMPOS 

Gastronomy

A delicate work of haute cuisine.
A gastronomic experience through dishes that tell history.
SEE MENUS


MARKET CUISINE 

Endless produce

Fish from Lonja, Mallorcan lamb, aged beef, vegetables from our vegetable garden, all perfectly cooked and on the coals of our oven. 

MALLORCAN AND INTERNATIONAL WINES 

The wine cellar 

Tess de Mar has 50 types of pre-selected wine, amongst them are Mallorcan, national and international wines.
Our restaurant manager, and sommelier, will guide you through which beverages go best with the dishes.

Ask them for the ‘Special Edition’ with more than 20 of the most exclusive wines from our cellar, served by the glass. 

SIGNIATURE COCKTAILS 

Cocktails

Share an evening with our barman and the best spirits. 
SEE COCKTAILS
@tessdemar_restaurant
Restaurante mediterráneo en Mallorca
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